We decided to order their special seafood menu which highlights include chili crab and the Geoduck ( personal favourite).
The first dish to arrive was the Geoduck in sashimi style. It is also accompanied by a soup based on mushroom and chicken stock. The soup is for those who prefer to poached the geoduck before having it. Personally preferred it raw as the sweetness is best expressed.
Geoduck Sashimi ( super tasty)The next dish below is the chili crab with the fried man tou ( fried buns). The gravy is quite rich and goes well with the mantou. Maybe for people who like their chili crab spicy will be disappointed as the spicness for this dish is not really high. The crab was also very fresh and huge :)
The next dish is one of their more popular dish. The chicken meat was very tender and when you cut it, the meat comes off very easily and it is juicy. The only downside is that it is a bit on the sweet type.
It is followed by the chili fried lala. Lala is another type of shell fish and usually stired fried with chili.
It is swiftly followed by the vegetable cooked in superior stock and mushroom. It is quite ok.
The next dish is the steamed fish with an assam like gravy. The fish was fresh and the gravy is not too bad.
The dish below is their specially made seafood filled dough fritters. Unlike a lot of places, the filling here is very generous and flavourful. Excellent dish !
The below is the fried rice. Nothing really special.
We tried 3 of their desserts offering which are shown below. They were all quite good. 
It was a really enjoyable dinner and hopefully can go again soon.
No comments:
Post a Comment